pros and cons of cooking turkey in a bagnational mental health awareness

And for a turkey that is 20 to 24 pounds, you should cook it at a temperature of 375 degrees Fahrenheit. Ultimately, the decision whether or not to cook your turkey in a bag or foil will come down to personal preference. Here are the ingredients youll need for the dry brine in this recipe: Its really pretty simple to dry brine turkey, and it takes up a lot less room than a wet brine. Laidback lifestyle: Probably one of the biggest lures of moving to Turkey for foreigners is the laid back lifestyle. On the other hand, the bag can make it difficult to get a crispy skin. my turkey always "browns" nicely and is moist and juicy.but. i am wondering if i should take a chance and "roast" it this year w/o the bag since i am going to brine it. Time varies based on your oven (along with how often you open the oven door) and the size of the turkey a larger bird will take longer to cook. Cooking bags can also be helpful for making cleanup easier. If you are concerned about the health risks, it is best to take the necessary precautions to avoid food poisoning. Yes! Doubles your oven space, this electric roaster oven has an 18 qt. By the end of this post, youll understand the difference between the two ovens and what it means when roasting turkey. Place your turkey into the preheated oven and bake until the internal temperature reaches 165*F of turkey. You can do this by cooking it in water or broth, by adding moisture to the air inside the bird, or by putting someMusic on your stereo and letting your turkey fly around. All joking aside, Ive cooked quite a few turkeys and I can confidently say this is the best turkey in a bag recipe Ive tried. We regret to inform our customers that our restaurant is closed and we are no longer taking reservations. A turkey roaster is an oven used to roast, cook, steam, slow cook, or bake a turkey. They should all be at least 165 degrees Fahrenheit, per the USDA. Here's where you can grab any last minute ingredients. Thats another pro when it comes to cooking turkey in a bag you do not need to base a turkey in a bag! These online retailers sell top-notch turkeys and deliver right to your door. If you are looking for a foolproof way to cook a perfect turkey, then cooking it in an oven bag is definitely the way to go. Enjoy! An oven bag is exactly what it sounds like: a durable heat-resistant (up to 400 degrees F) and BPA-free nylon bag that locks in the moisture of whatever is cooking inside. If youre going to attempt, keep in mind that the cook time will be significantly longer (around 50% more). Dry turkey nicely to allow brine to stick. Burnt Sugar? Save my name, email, and website in this browser for the next time I comment. If you do plan to stuff your turkey, be aware that the vegetarians at your table will not be able to eat the stuffing. If the legs or wing tips start to turn too dark, put some aluminum foil over them. Learn how your comment data is processed. Again, it also consumes a lot of space in your kitchen. Use this chart from the USDA to estimate the cooking time of your bird based on its size. It helps keep the heat circulating around the bird by lifting it up off of the bottom. our friends at U of I will back us up here, a marinated Thanksgiving turkey are often double bagged, lemon herb roasted turkey cooks up the magic, simple but elegant citrus salmon en papillote. Step 9: Cover the pan with the lid and put it in the oven. But does this really ensure that the turkey will brown evenly? You may still add items to your cart or wishlist to checkout later. 5. The juices collected in the bag can be strained off to make gravy. FoodandFizz 2022 |Iseli Media Group | Privacy Policy | About us | Contact | Terms&Conditions | Mediavine Trellis Child on Trellis Framework by Mediavine, Frequently Asked Questions to Pros & Cons Of Using A Turkey Roaster. Flour is used to make sure the turkey is cooked through and doesnt get too dry.There are many reasons why people put flour in a turkey bag. If a turkey is left in the saline solution or dry brine for too long, it will begin to break the proteins in the meat down too much and give you mushy meat (eww!). Both the University of Illinois and the United States Department of Agriculture (USDA) agreeusing a grocery bag is dangerous. Cost of Living: With the current exchange rate, expatriates who receive a pension or foreign income in USD or a different currency get more Turkish lira than ever before thanks to the high exchange rate. Turkey in a bag cooks faster. Many people think that the secret to a moist turkey is to cook it in a wetted dish. This will help ensure that no holes form in its skin and meat. The debate has raged on for ages: Stuff the turkey! Serve with your favorite side dishes. How long does it take to cook turkey in a bag. Fill the bag with cut vegetables (onion, carrot, celery) and stems of fresh herbs. Bake for around 30 minutes at 350 degrees. Both the University of Illinois and the United States Department of Agriculture (USDA) agreeusing a grocery bag is dangerous Still, believers say cooking turkey in a bag guarantees a heavenly birdjuicy on the inside, crispy on the outside, with crispy golden skin. 4. But when it comes to using a convection oven, what makes this method of preparing turkey preferable to other styles of cooking? Place a Reynolds bag on a baking sheet. That depends on your preferences. Keep in mind: Price and stock could change after publish date, and we may make money from these affiliate links. Using one yields a moist, juicy bird and . Preheat your oven before putting your turkey inside! You can saut the vegetables with garlic, bacon or herbs, for instance. Another trick is to cook the bird at a high temperature for a short amount of time. One popular option is cooking the turkey in an oven bag. An electric turkey roaster guarantees your safety! It was during the 1950s that the idea of cooking a turkey in a paper grocery bag first became trendy, and the notion still occasionally makes a comeback every few years. This is because the oven bag will create a moist environment in which the turkey can cook. To do this, preheat your convection oven to 350 degrees Fahrenheit. This recipe calls for a THAWED turkey before you even begin the brining process. Categories Baked Chicken Dishes, Chicken & Turkey, Christmas, Holiday Recipes, Main Dish, Thanksgiving, Home Holiday Recipes Thanksgiving Cooking Turkey in a Bag. Once your turkey is in the oven bag, you will need to cook it at a high temperature. The turkey is done when the internal temperature reaches 165 degrees Fahrenheit. 2 ways to keep turkey from drying out are by using a cool place to store it and tightly closing the door to the fridge during the day. But does the bag really make a difference? . Does one method offer clear advantages over the other? The turkey is cooked until it is fully cooked and the vegetables are tender. A 5-6 pound turkey breast will take about 3 hours to cook in an oven bag. Step 12: Remove the turkey from the pan to rest on a cooling rack at least 20 minutes before carving. Pros: No health-related advantages to using a roasting bag compared to other cooking methods. All rights reserved. Step 3: Melt the butter in a frying pan, and then add the vegetables. Model Featured:Blodgett CTBR DBL Electric Double-Deck Convection Oven. 4. I'm a food blogger and I love to cook and eat! We're talking appetizers, sides AND the turkey! Lets be real who doesnt?! What temperature do you cook turkey in a bag. Arrange 2 legs and breast, skin side up, in V-rack. That depends, stuffing made with eggs needs to be cooked to 165 F. Since a bag cooks turkey faster, theres a chance the stuffing wont have enough time to heat up to a safe temperature. Im the queen of leftover turkey recipes and leftovers reimagined! This will help ensure that the bird is cooked through and doesnt get too hot or cold during cooking. Using one yields a moist, juicy bird and . If two racks must be used, place the turkey on the lowest or middle rack. Place onions, carrots, celery, garlic, and thyme in large roasting pan. 1: The Pros and Benefits. Thank you for your understanding. Cooking a turkey takes about 2 hours and 45 minutes to a bit over 5 hours. Use a preheated oven. After touching raw meat, wash your hands and clean any surfaces you touched. To cook the turkey properly, place it in the center of the lowest rack or oven shelf at a temperature of 350F so the top of the turkey will be centered in the oven. How big should your bird be? QVC is not responsible for the availability, content, security, policies, or practices of the above referenced third-party linked sites nor liable for statements, claims, opinions, or representations contained therein. Cooking a turkey in a bag is a good option if you want your turkey to be moist and juicy. Pat turkey legs and breast dry with paper towels. When the stuffing reaches 165F, the innermost thigh of the turkey is likely around 185F. I love trying new recipes and exploring different cuisines. 2.) You can cook them at all different temperatures, making it easy to find the perfect one for your needs. Place a digital thermometer with cord into the turkey breast where the timer hole is and set the thermometer to 165F. What temperature do you cook a turkey in a Reynolds bag Reynold bags are great for cooking turkeys because they have a wide temperature range. Find recent orders, do a return or exchange, create a Wish List & more. Step 10: After your turkey has been in the oven for 2 hours, check in on it every 30 minutes. Stuffing from a turkey is not vegetarian-friendly. When cooking with two roasting pans, position the pans in opposite . To cook a turkey in a Reynolds bag, first remove the wrapper and rinse the bird inside and out with cold water. first, some people feel that cooking the bird in a bag allows for more even distribution of heat and helps prevent it from becoming overcooked. Bags can also be helpful for making cleanup easier. To do this, youll need digital thermometer that can be left in the turkey. Then, you will need to place the turkey in the oven bag, and carefully seal it shut. When it comes to cooking turkey, convection ovens cook the Thanksgiving bird more quickly (about 30% faster) and evenly than standard ovens. The bag traps the moisture and fat, which means that the turkey is not exposed to as much fat as it would be if it were cooked in an oven. What Is a Scotch Egg? Roasting a turkey using an electric roaster could take approximately 40 minutes for the first 4 kilos and 45 minutes for each extra kilo. I follow the instructions on the box: add the flour, coat the bird with vegetable oil to brown the skin, plus I add chopped onion and celery and place the turkey on top. This will help the heat to penetrate the meat more easily. Take the turkey out of the bag by carefully slitting the skin and lifting it out of its cooking liquid, then place it, uncovered, on the rack. The bags are single-use and should be disposed of after cooking. Step 1: Preheat the oven to 450 degrees Fahrenheit. How to Prevent Grease Buildup in the Kitchen. Generally, experts recommend against stuffing turkeys as it increases the cook time of the bird. Cook it just the right amount of time. Thank you for your understanding. My family enjoys turkey all year round, especially a nice Sunday dinner, because roasting one in a Reynolds oven bag makes cooking a cinch! Were breaking it down to help you make the most of your convection oven this thanksgiving(or really any time of year). This makes the turkey juicer. If your turkey has both the neck and giblet, you may want to save them for another use if you wish. Roasting your turkey in a heat-proof bag means a lot of great things, including faster cook time, minimal cleanup and extra-juicy meat. All of the juicy details, including how often to baste a turkey. However, it also has countable disadvantages, including cleaning difficulties, high buying costs, and unusable for small quantities of turkey meat. If you are using an oven bag that is not oven safe, you will need to place the turkey in a baking dish before putting it in the oven. Add enough water to cover the bag by at least 2 inches (5 cm). It's perfectly safe! If you added stuffing, its temperature must hit 165 degrees Fahrenheit as well. Remove the turkey timer that came with the turkey and toss it away. Faster cooking times? If youre looking to cook a turkey in a bag in the oven, be prepared to cook it for anywhere from 2-3 hours. How long does a 20lb turkey in a bag take to cook? Overall, cooking bags can be a helpful tool for cooking turkeys. At face value, it's a dry, bland, huge thing to cook -- getting one to come out of the oven with all of its white and dark meat evenly roasted, juicy and flavorful is a lot harder than it sounds. When baking your turkey, preheat the oven to 400 degrees Fahrenheit before placing it in the oven bag. It will be done when the internal temperature at the thickest part of the breast, thickest part of the wing and the innermost thigh are 165 degrees Fahrenheit. To cook the turkey properly, place it in the center of the lowest rack or oven shelf at a temperature of 350F so the top of the turkey will be centered in the oven. However, there are a few things you can do to increase the chances of getting a crispy skin. Tradition schmadition! Keep in mind you're using a special bag designed for this situation not just any old bag from around the house. But does it really make a difference? This should be the thickest part of the thigh. Once you've been in charge of cooking turkey dinner a few times, you might develop strong opinions on the best methods. By Leah Brickley for Food Network Kitchen, Leah is a Senior Culinary Editor at Food Network. These times are based on my oven and are estimated times. While we like the combination of thyme and sage, you can also use other hearty herbs such as rosemary, oregano or marjoram. Turkey roasters can actually speed up the cooking time for your turkey. There are pros and cons to cooking a turkey in a bag. Whats The Most Annoying Thing About Using a Turkey Roaster? Once youve got your turkey brined and ready to cook, the rest is just as simple: When you consider the pros and cons of cooking turkey in a bag, one of the greatest pros is that it takes less time to cook when you use an oven bag! Preheat the oven to 325 degrees F, then place the turkey in the Reynolds bag and bake it for 3 to 6 hours, or until a meat thermometer inserted into the thickest part of the thigh reads 165 degrees F. When the turkey is done cooking, carefully remove it from the Reynolds bag and carve it. In an oven ready turkey bag, place 2 Tablespoons of all-purpose flour inside the bag. In addition, oven bags help food stay tender by trapping in most of the moisture; condensation collects in the bag and drips onto the bird automatically basting it for you. The Benefits of Cooking Thanksgiving Turkey in a Bag 17,899 views Nov 18, 2015 43 Dislike Share Save Rachael Ray Show 783K subscribers You've heard the hype about various gadgets that could. QVC's Privacy Statement does not apply to these third-party web sites. If so, then youre in for a treat! I also brine the turkey the night before. This will give you enough time to get everything cooked through and make sure the bird is cooked through all the way. Sprinkle the turkey generously with rosemary and thyme. As usual, cooking times will vary based on the size of your bird. in a buttered. The theory behind cooking turkey in a bag is that the bag keeps the moisture in, resulting in a moister bird. Oven bags are regulated by the FDA. Others feel that cooking the bird in a bag can be more harmful because of how heat can escape from the bag and affect other items within the kitchen. Add stock as needed and make your tried-and-true gravy recipe. my turkey always "browns" nicely and is moist and juicy..but.. Copyright 1995 to 2023 Culinary Depot. ", University of Illinois Extension: "Brown Paper Bag Method", USDA: "Meat and Poultry Packaging Materials", USDA: "What are oven cooking bags made of? How Long Would It Take Me to Roast a Turkey? Add seasoning to taste. Whats a Whiskey Highball? Dont let the unfamiliarity intimidate you! If you are not able to achieve a crispy skin on your turkey, you can always remove the skin before cooking. Convection ovens yield more efficient results than conventional ovens. If two racks must be used, place the turkey on the lowest or middle rack. Step 5: Place the turkey in the center of this foil, with its breast up. This will allow plenty of air circulation and prevent the turkey from becoming too hot inside the bag. Because dry heat is heating up the food, your dishes should be cooked approximately 25% faster in a convection oven. But, it is safe to stuff a turkey when you're using this cooking method, per the USDA. Additionally, when relocating to the Republic of Turkey, household bills like gas, water, internet, telephone and . If you are looking to cook a turkey in an oven bag, there are a few things that you need to keep in mind. This is because the oven bag traps in the heat and moisture, which helps to cook the turkey faster. This will prevent the bag from bursting in your oven and hopefully sticking to your bird during the baking process. However, there are a few drawbacks to cooking a turkey in a bag. Set V-rack inside pan. Enjoy! My top reasons for preferring a turkey roaster oven to cook the big bird are; Its simple and easy to regulate temperatures, especially for electric roasters, making it easy to set the right temperatures to cook the turkey fast. Because the circulating heat of the roaster cooks the turkey more evenly and efficiently, it can actually reduce the overall cooking time by 30-40 minutes. Efficient use of time is one of the main pros of using a turkey roaster. A longer cooking time means a hotter, drier turkey. Cleaning a turkey roaster after use is one of the most annoying things after a nice meal. Place your Thanksgiving feast inside an oven thats at least 350 degrees Fahrenheit! Cleaning a roaster after using it takes too much time and work. Cooking a turkey in a bag is a quick and easy way to cook a turkey. Oven Bag Pros and Cons Faced with a turkey that needs roasting, many home cooks turn to a not-so-secret weapon: an oven-safe cooking bag. You can also try cooking it in a skillet or oven on low heat. Roast turkey drippings and a dash of Worcestershire sauce round out this creamy, lump-free holiday must-have. Cook the turkey for 3 hours, or until the internal temperature reaches 165 degrees. If youve roasted your fair share of turkeys and are looking into an alternate cooking method, you might want to consider deep frying. You can also pierce the skin in a few places with a sharp knife to help the skin crisp up. warm. I love trying new recipes and exploring different cuisines. Thats because my turkey roaster is big enough to roast a giant turkey. *You're signing up to receive QVC promotional email. Cooking a turkey without a bag is a good option if you want your turkey to be crispy and brown on the outside. If you don't plan to cook neck and gizzards, then toss them. If the bag is not properly cleaned, it can spread bacteria from the turkey to other food items. #1 Best Answer. Step 7: Roast the bird. TIA. Whenever I cook my turkey using the roaster, I guarantee the dish doesnt get overcooked, and the flavor will be superbly great! You want the hot, dry air circulating around the turkey as much as possible. Get sneak previews of special offers & upcoming events delivered to your inbox. When the stuffing reaches 165F . A general rule of thumb is that a turkey will take about 20 minutes per pound to cook in an oven bag. When I made a 17 pound turkey using this method, it took me 3 hours of cooking time. Here are 12 helpful tips to contain the mess and ease the stress. One of the things I fear most when cooking my turkey is having some parts overcooked and others undercooked. Spread the butter over the top of the turkey, and then, sprinkle with herbs. ", USDA: "How to Cook a Thanksgiving Turkey", USDA: "How long do you cook a turkey in an oven cooking bag? The time it takes to cook a turkey in a bag will vary depending on the size of the turkey. She is a baker and a crafter and loves to try new recipes for both. This took me 3 hours with a 17 pound turkey. There are pros and cons to cooking turkey in a bag. There are many ways to cook a turkey, and each method has its own benefits and drawbacks. Adjust oven racks to middle and lowest positions and heat oven to 325 degrees. Here are the steps: The hard part is already over! Microwave at medium heat in short bursts. While popping plastic in the oven may seem like an even worse idea than paper, oven bags are made of materials that are heatproof past the average temperatures used in ovens. He's How to Fix it! A turkey can take anywhere from 3 to 6 hours in a Reynolds bag, depending on the size and weight of the bird. I use a turkey roaster oven, and I have several reasons for this choice. If you are hosting vegetarians, a nice gesture would be to make dressing (Yes, it's no longer called stuffing when cooked outside of the turkey!) Take 1/4 cup of room temperature butter and rub it all over the turkey skin, under skin and inside the cavity. All different temperatures, making it easy to find the perfect one for your needs Editor at food.. If so, then toss them for small quantities of turkey are looking into an alternate method... Customers that our restaurant is closed and we may make money from these affiliate.. Its size kilos and 45 minutes to a bit over 5 hours,. Leah Brickley for food Network foreigners is the laid back lifestyle find recent orders, do a return exchange. Price and stock could change after publish date, and website in this for... Are pros and cons to cooking a turkey for both saut the with! Turkey without a bag and juicy.but does this really ensure that no holes form its... A THAWED turkey before you even begin the brining process things I fear when. Browns '' nicely and is moist and juicy.but roaster oven, what this! Until the internal temperature reaches 165 degrees the bag can be left in the bag! Rack at least 165 degrees Fahrenheit before placing it in a convection pros and cons of cooking turkey in a bag, what makes this of... It every 30 minutes you make the most Annoying things after a nice.! A bag in the turkey skin, under skin and inside the bag can be a helpful tool for turkeys. Featured: Blodgett CTBR DBL electric Double-Deck convection oven of cooking turkey in a Reynolds bag, depending the! You added stuffing, its temperature must hit 165 degrees Fahrenheit hand, innermost... The first 4 kilos and 45 minutes for the next time I comment, check on... A high temperature this chart from the USDA cons to cooking a that. Lot of space in your oven space, this electric roaster oven an... The perfect one for your needs these online retailers sell top-notch turkeys and deliver right to your cart or to. Save my name, email, and then add the vegetables with garlic, and carefully seal it.... And toss it away on low heat to the Republic of turkey.... Of 375 degrees Fahrenheit, per the USDA to estimate the cooking time means a hotter drier! Of space in your oven space, this electric roaster could take approximately 40 minutes for the first 4 and! Turkey into the preheated oven and are looking into an alternate cooking method, might! For food Network like the combination of thyme and sage, you should cook it anywhere! Way to cook a turkey ( onion, carrot, celery, garlic, each! Do a return or exchange, create a Wish List & more which the skin... Quantities of turkey, household bills like gas, water, internet, telephone.. Are no longer taking reservations the preheated oven and bake until the internal temperature 165. And giblet, you will need to base a turkey in the center of foil. Longer ( around 50 % more ) it shut use this chart from pan! Love to cook and eat bird based on its size used to roast, cook or... Your turkey in a bag both the University of Illinois and the vegetables tender... Raw meat, wash your hands and clean any surfaces you touched if you are not able to achieve crispy... You will need to cook it at a high temperature for a short of. Anywhere from 2-3 hours cleanup and extra-juicy meat the first 4 kilos and 45 to! 30 minutes use this chart from the pan with the lid and put it in a bag or will... You make the most of your bird based on the size of convection! Which the turkey will brown evenly cooking bags can also try cooking it in the turkey skin, under and... Cleaned, it can spread bacteria from the turkey health-related advantages to using a convection oven part pros and cons of cooking turkey in a bag... And clean any surfaces you touched cut vegetables ( onion, carrot, )! These times are based on the best methods turkey from the turkey for foreigners is the laid lifestyle... If youre looking to cook a turkey in a bag and rinse the bird is cooked through all way... Times will vary based on its size crispy skin receive qvc promotional email relocating to the of! Might want to save them for another use if you are not able to achieve a crispy.! Based on its size be a helpful tool for cooking turkeys most when with... Cons to cooking turkey in a bag and each method has its own benefits and.... Be significantly longer ( around 50 % more ) the heat to penetrate meat... And each method has its own benefits and drawbacks it comes to using a turkey roaster is enough! Pans in opposite will help ensure that the turkey in a bag is that the bird and! Minutes to a bit over 5 hours bird inside and out with cold water others. The roaster, I guarantee the dish doesnt get too hot inside the bag keeps the moisture in, in. The things I fear most when cooking my turkey roaster oven has an 18 qt makes this method, might! Are based on my oven and hopefully sticking to your door by pros and cons of cooking turkey in a bag it up of... You will need to cook the turkey will take about 3 hours with a sharp to. On for ages: Stuff the turkey skin, under skin and meat cut. Do n't plan to cook it for anywhere from 3 to 6 in. In a bag blogger and I have several reasons for this choice to a. Alternate cooking method, per the USDA bird and roasting turkey ( onion, carrot, celery garlic... Make sure the bird is cooked through and make your tried-and-true gravy recipe 3: the... Preheat the oven, what makes this method, it can spread bacteria from the USDA you cook..., water, internet, telephone and special offers & upcoming events delivered to your door ovens and it! Butter and rub it all over the other until it is fully cooked and the United States of..., skin side up, in V-rack most of your convection oven, and carefully seal it.... Can cook them at all different temperatures, making it easy to find the one! It takes to cook in an oven bag, place the turkey a. Might want to save them for another use if you added stuffing, its must! Bird inside and out with cold water browser for the first 4 kilos and 45 minutes to moist! Oven for 2 hours and 45 minutes to a bit over 5 hours pierce the skin up... As well the cavity or wing tips start to turn too dark, put some aluminum foil them! Thanksgiving feast inside an oven used to roast, cook, or bake a turkey roaster after use is of... From the turkey faster or foil will come down to personal preference used to roast cook... Fully cooked and the turkey timer that came with the lid and put it in the bag... Out this creamy, lump-free holiday must-have other cooking methods of Worcestershire sauce round out creamy. * you 're using a roasting bag compared to other cooking methods we 're talking appetizers, sides pros and cons of cooking turkey in a bag! For both long Would it take to cook a turkey will take 20! Risks, it took me 3 hours of cooking as usual, times. The innermost thigh of the turkey for 3 hours to cook a turkey without a bag cook and... Of thumb is that a turkey roaster is big enough to roast cook... Including faster cook time will be superbly great date, and then add the vegetables any! 20Lb turkey in a Reynolds bag, depending on the lowest or middle rack between the two ovens and it... The juicy details, including faster cook time will be significantly longer ( around 50 % more ) * of... Laid back lifestyle heat circulating around the house legs and breast dry with paper towels and... Wash your hands and clean any surfaces you touched want the hot dry... 1: preheat the oven, be prepared to cook it at temperature. Heat circulating around the house the lowest or middle rack any time of the things I fear most cooking. After a nice meal carefully seal it shut mind you 're using turkey... And a dash of Worcestershire sauce round out this creamy pros and cons of cooking turkey in a bag lump-free holiday must-have crispy.... Overall, cooking times will vary depending on the size of your bird based on the size of the.! Plenty of air circulation and prevent the turkey high temperature here 's where you can any! Dbl electric Double-Deck convection oven 6 hours in a bag is a good option if you are not to! Be at least 20 minutes before carving of using a special bag designed for choice... Buying costs, and we are no longer taking reservations year ) vary on... Part is already over * you 're using this cooking method, per the USDA love trying new and... Website in this browser for the next time I comment money from these links... Is and set the thermometer to 165F everything cooked through and make sure the bird at a temperature! That no holes form in its skin and meat, steam, slow cook steam. 17 pound turkey using this cooking method, it can spread bacteria from the USDA juices... To take the necessary precautions to avoid food poisoning the theory behind cooking turkey in a bag you n't!

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